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Vegetable Lasagna

Vegetable Lasagna is a home-style recipe made with Condensed Cream Of Chicken Soup, Cream Cheese Softened, Ricotta Cheese, and Mozzarella Cheese Shredded.

재료

• 1 can
• 4 oz
• 15 oz
• 1/2 cup

+ 재료 1개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Preheat the oven to 350 degrees F. Coat a 9 ″ x 13 ″ glass baking dish with nonstick cooking spray.

2. 2

   In a large bowl, combine the soup, cream cheese, and ricotta cheese; add the frozen vegetables and mix well.