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Vegetable Minestrone

Vegetable Minestrone is a home-style recipe made with Extra Virgin Olive Oil, Salt, Garlic Minced, Water, and Parmesan Cheese Freshly Grated.

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Vegetable Minestrone

재료

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조리법 (미리보기)

  1. 1

    In a soup pot or large Dutch oven, heat one tablespoon of olive oil over medium heat.

  2. 2

    Add the leeks, celery, and onions, and season with a bit of salt (about a half-teaspoon).

Cook, stirring occasionally, until the vegetables are softened, about 10 minutes.

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