Vegetable pakoras
Vegetable pakoras — a community recipe on Potlikkr.
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Ingredients
- 0.5 tsp Red Chilli Powder
- 1.0 tsp Tandoori Masala Powder Available From Specialist Asian Supermarkets
- 1.0 tbsp Lemon Juice
- 1.0 tsp Salt
Method (preview)
- 1
Sift the gram flour and the self-raising flour into a bowl. Add the chilli powder, garam masala and tandoori masala powder, if using, and stir well to combine.
- 2
Add the lemon juice, then gradually add enough water to form a smooth batter that is thick enough to coat the back of a spoon. Set aside for 10-15 minutes.
Add all of the remaining ingredients except the sunflower oil to the batter mixture and mix well to coat the potatoes...
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