← Todas las recetas

Vegetable pakoras

Vegetable pakoras — una receta comunitaria en Potlikkr.

Ingredientes

• 0.5 tsp Red Chilli Powder
• 1.0 tsp Tandoori Masala Powder Available From Specialist Asian Supermarkets
• 1.0 tbsp Lemon Juice
• 1.0 tsp Salt

Preparación (vista previa)

1. 1

   Sift the gram flour and the self-raising flour into a bowl. Add the chilli powder, garam masala and tandoori masala powder, if using, and stir well to combine.

2. 2

   Add the lemon juice, then gradually add enough water to form a smooth batter that is thick enough to coat the back of a spoon. Set aside for 10-15 minutes.