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Vegetable Potage

Vegetable Potage — a community recipe on Potlikkr.

Ingredients

• 5.0 cup Water
• 2.0 cup Celeriac
• 1.5 cup Sliced Carrots
• 1.25 cup Diced Onion

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Method (preview)

1. 1

   CALORIES 90 (4% from fat); FAT 0.4G (sat 0.1g, mono 0.1g, poly 0.2g); PROTEIN 2.2g; CARB 21.2g; FIBER 3.3g; CHOL 0mg; IRON 1.4mg; SODIUM 309mg; CALCIUM 47mg. WW- 1 point.

2. 2

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