Vegetable Potage
Vegetable Potage is a home-style recipe made with Water, Celeriac, Sliced Carrots, Diced Onion, Potato, and Granny Smith Apple Large Apple. Serves 7.
🍽 Pour 7.0
Ingrédients
- 5.0 cup Water
- 2.0 cup Celeriac
- 1.5 cup Sliced Carrots
- 1.25 cup Diced Onion
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Méthode (aperçu)
- 1
and simmer 40 minutes or until vegetables are tender. Discard thyme and bay
- 2
leaves. Place vegetable mixture in a blender in 2 batches; process until smooth.
CALORIES 90 (4% from fat); FAT 0.4G (sat 0.1g, mono 0.1g, poly 0.2g); PROTEIN
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