Vegetable Stew
Vegetable Stew is a home-style recipe made with Reduced Calorie Margarine, Chopped Onion, Pared All Purpose Potato In Inch Cubes, Trimmed Green Beans In, Inch, and Coarsely Chopped Yellow Bell Pepper. Serves 1.
🍽 Serve 1.0
Ingredientes
- 2.0 tsp Reduced Calorie Margarine
- 0.25 cup Chopped Onion
- 3.0 oz Pared All Purpose Potato In Inch Cubes
- 0.5 cup Trimmed Green Beans In
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Preparo (prévia)
- 1
Spray a medium skillet with nonstick cooking spray.
- 2
Melt margarine over medium heat. Add onion and cook
until tender, stirring frequently, about 3 minutes.
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