Vegetable Stock #4

Name: Vegetable Stock #4
Yield: 6.0
Ingredients: 2.0 Leeks; 4.0 Spanish Onions; 6.0 stalk Celery; 1.0 Celery Root; 2.0 Carrots; 2.0 Red Bell Peppers; 1.0 Rutabaga; 1.0 Fennel Bulb; 6.0 Tomatoes; 1.0 pound Button Mushrooms; 2.0 head Garlic; 2.0 Parsnips

Vegetable Stock #4 — a community recipe on Potlikkr.

🍽 Serves 6.0

🥗

Ingredients

2.0 Leeks
4.0 Spanish Onions
6.0 stalk Celery
1.0 Celery Root

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Method (preview)

1
METHOD Place the vegetables in a large pot. Cover with cold water and bring to a
2
boil. Simmer for 1 hour, skimming away any impurities that rise to the top.

Strain and reduce to about 1 1/2 quarts. Note: Vegetables may be deleted or

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