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Vegetable Terrine

Vegetable Terrine — a community recipe on Potlikkr.

Ingredients

• 16.0 oz Red Bell Peppers Cut In
• 12.0 oz Carrots Cut Lengthwise In
• 0.5 cup Buttermilk
• 0.25 cup Buttermilk

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Method (preview)

1. 1

   TO PREPARE VEGETABLE LAYERS:

2. 2

   1) In small bowl, combine dry mushrooms and hot water to cover.