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Vegetable Tzimmes

Vegetable Tzimmes — a community recipe on Potlikkr.

Ingredients

• 3.0 lb Carrots Peeled And Cut Into Inch Slices
• 2.0 lb Sweet Potatoes Peeled Cut Into Inch Slices
• 1.0 lb White Potatoes Peeled And Cut Into Inch Dice
• 1.0 cup Chopped Prunes

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Method (preview)

1. 1

   Preheat oven to 350 F. Cook the carrots in boiling water for 5

2. 2

   minutes. Add all potatoes and cook 5 until vegetables are barely