Vegetables With Peanut Sauce

Name: Vegetables With Peanut Sauce
Yield: 4.0
Ingredients: 3.5 cup Water; 3.0 tablespoon Natural Peanut Butter; 2.0 tablespoon Cooking Oil; 1.0 Md Onion; 4.0 Md Tomatoes; 1.0 tablespoon Tomato Puree; 0.5 Green Pepper; 0.5 teaspoon Allspice; 0.25 teaspoon Thyme Scotch Bonnet Pepper To Taste; 0.5 teaspoon Paprika; 1.0 Vegetable Stock Cube Crumbled The Vegetables; 2.0 Yellow Plantains Peanut Oil For Frying; 1.0 tablespoon Butter; 2.0 Carrots Then Into Thin Sticks; 0.5 pound Green Beans; 1.0 Md Onion Green Onions To Garnish