Vegetarian Tamales
Vegetarian Tamales — a community recipe on Potlikkr.
🍽 Serves 36.0
Ingredients
- 3.0 oz Dried Corn Husks
- 1.0 cup Tvp Granules Or Flakes
- 0.875 cup Hot Water
- 2.0 tbsp Olive Oil
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Method (preview)
- 1
Soak the dried corn husks in cold water for 1 hour.
- 2
For the filling, soak the TVP in 7/8 c. hot water for
5 minutes.
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