Veggie Wedges
Veggie Wedges is a home-style recipe made with Potatoes, Large Kumara, Parsnips, Olive Oil, Seasoned Salt, and Ground Black Pepper.
Ingredientes
- 2.0 Potatoes
- 1.0 Large Kumara
- 2.0 Parsnips
- 1.0 tbsp Olive Oil
+ 2 ingredientes más — regístrate gratis para verlos todos.
Preparación (vista previa)
- 1
Scrub and cut vegetables into wedges (peel if you want to). Place
- 2
into baking dish. Add oil and toss well and sprinkle with seasoning.
Bake at 200 C for 20 - 30 minutes or until golden and crunchy.
¿Lo cocinas esta noche? 👨🍳
Los miembros gratis reciben la receta completa, compatibilidad de despensa, planes de comidas y herramientas de precios.