Venison Chili

Name: Venison Chili
Yield: 12.0
Ingredients: 0.25 cup Oil; 4.0 pound Boneless Venison; 2.0 pound Boneless Pork; 12.0 Garlic; 2.0 cup Yellow Onion; 0.75 cup Mixed Ancho And Chipotle Purees; 8.0 Tomatoes; 2.0 tablespoon And One Cumin Divided; 1.0 cup Red Bell Pepper; 1.0 cup Green Bell Pepper; 0.5 cup Paprika; 2.0 tablespoon Cayenne; 2.0 tablespoon Black Pepper; 2.0 tablespoon Kosher Salt; 2.0 tablespoon Chili Powder; 1.0 cup Masa Harina; 2.0 quart Beef Stock; 4.0 cup Cowboy Beans; 2.0 cup Cilantro Leaves

Venison Chili — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

0.25 cup Oil
4.0 lb Boneless Venison
2.0 lb Boneless Pork
12.0 Garlic

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Method (preview)

1
Heat oil in large stockpot over medium heat and add venison, pork,garlic, and o
2
nion. Cook 15 minutes. Add chili purees, tomatoes and 1 teaspoon cumin; cook 15

minutes more. Add peppers, paprika, cayenne, remaining cumin, black pepper, sa

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