Venison Pepper Steak
Venison Pepper Steak is a home-style recipe made with Cream, Dijon Mustard, and Dry Sherry Vegetable Oil. Serves 6.
🍽 Serves 6.0
Ingredients
- 1.0 cup Cream
- 2.0 tbsp Dijon Mustard
- 1.0 cup Dry Sherry Vegetable Oil
Method (preview)
- 1
going heavy on the pepper and rubbing it in to the meat. Allow the meat to
- 2
sit for at least 20 minutes after seasoning.
Put enough oil in a heavy skillet (do NOT use non-stick, you'll destroy
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.