Venison Stroganoff (crockpot-friendly)
Venison Stroganoff (crockpot-friendly) is a home-style recipe made with Venison, Large Mushrooms, and Beefy Mushroom Soup Flour Salt And Pepper Butter Cooking Oil. Serves 6.
🍽 Serves 6
Ingredients
- 2 lb
- 1
- 1 can
Method (preview)
- 1
Roll venison cubes in flour, salt and pepper; brown cubes evenly.
- 2
When cubes are half done, add can of drained mushrooms; continue browning.
When meat is fully cooked, add can of soup.
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