Vermont Maple Cinnamon Swirls

Name: Vermont Maple Cinnamon Swirls
Ingredients: 2.0 cup All Purpose Flour; 0.25 cup White Sugar; 1.0 cup Salted Butter Chilled And Cut; 2.0 tablespoon Ice Water; 2.0 tablespoon White Sugar; 2.0 tablespoon Brown Sugar; 4.0 teaspoon Ground Cinnamon

Vermont Maple Cinnamon Swirls — a community recipe on Potlikkr.

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Ingredients

2.0 cup All Purpose Flour
0.25 cup White Sugar
1.0 cup Salted Butter Chilled And Cut
2.0 tbsp Ice Water

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Method (preview)

1
Pastry: Mix flour and sugar in medium bowl using electric mixer on medium
2
speed. Add butter

and mix until dough form resembles large crumbs. Add chilled maple syrup and

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