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Vermont Maple Cinnamon Swirls

Vermont Maple Cinnamon Swirls is a home-style recipe made with All Purpose Flour, White Sugar, Salted Butter Chilled And Cut, Ice Water, Brown Sugar, and Ground Cinnamon.

Ingredientes

• 2.0 cup All Purpose Flour
• 0.25 cup White Sugar
• 1.0 cup Salted Butter Chilled And Cut
• 2.0 tbsp Ice Water

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Preparación (vista previa)

1. 1

   Pastry: Mix flour and sugar in medium bowl using electric mixer on medium

2. 2

   speed. Add butter