Vermont Maple Cinnamon Swirls
Vermont Maple Cinnamon Swirls is a home-style recipe made with All Purpose Flour, White Sugar, Salted Butter Chilled And Cut, Ice Water, Brown Sugar, and Ground Cinnamon.
재료
- 2.0 cup All Purpose Flour
- 0.25 cup White Sugar
- 1.0 cup Salted Butter Chilled And Cut
- 2.0 tbsp Ice Water
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Pastry: Mix flour and sugar in medium bowl using electric mixer on medium
- 2
speed. Add butter
and mix until dough form resembles large crumbs. Add chilled maple syrup and