Very Blueberry Cheesecake
Very Blueberry Cheesecake is a home-style recipe made with Vanilla Wafer Crumbs, Cold Water, and Cream Cheese Softened.
Ingredientes
- 1.5 cup Vanilla Wafer Crumbs
- 0.25 cup Cold Water
- 16.0 oz Cream Cheese Softened
Preparación (vista previa)
- 1
Combine crumbs and margarine, press onto bottom of 9-inch springform pan.
- 2
Chill.
Soften gelatin in water, stir over low heat until dissolved. Gradually
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