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Vidalia Onion Relish

A home-style Vidalia Onion Relish made with Sugar, Cider Vinegar, Water, and Celery Salt. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1
• 1/2
• 2
• 1

Method (preview)

1. 1

   Marinate onions in marinade for at least 2 hours in refrigerator.

2. 2

   Drain well and mix with dressing.

3. 3

   Serve as an hors d'oeuvre on crackers or as a substitute for coleslaw.

4. 4

   Keeps well for 24 - 48 hours.