Vienna Bread
Vienna Bread — a community recipe on Potlikkr.
🍽 Serves 1.0
🥞
Ingredients
- 2.0 Yeast Cake
- 1.0 tbsp Sugar
- 0.25 cup Warm Water
- 1.0 cup Cold Water
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Method (preview)
- 1
Dissolve the yeast and sugar in the warm water. When dissolved, add the
- 2
cold water to the scalded milk and stir into the yeast mixture. Sift the
salt with the flour and gradually stir this into the milk-yeast mixture.
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