Vienna Bread
Vienna Bread — Potlikkr 커뮤니티 레시피.
🍽 1.0인분
재료
- 2.0 Yeast Cake
- 1.0 tbsp Sugar
- 0.25 cup Warm Water
- 1.0 cup Cold Water
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Dissolve the yeast and sugar in the warm water. When dissolved, add the
- 2
cold water to the scalded milk and stir into the yeast mixture. Sift the
salt with the flour and gradually stir this into the milk-yeast mixture.