Viennese Beef Soup

Name: Viennese Beef Soup
Ingredients: 3.0 quart Water X Sm Turnips Pared Amp Cubed; 2.5 teaspoon Salt C Cauliflower Cut Up; 0.75 teaspoon Pepper X Bay Leaves

Viennese Beef Soup — a community recipe on Potlikkr.

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Ingredients

3.0 qt Water X Sm Turnips Pared Amp Cubed
2.5 tsp Salt C Cauliflower Cut Up
0.75 tsp Pepper X Bay Leaves

Method (preview)

1
Taking the white parts of the leek only, clean and thinly slice them.
2
Scald bones and rinse in cold water. Put beef and water in a large

kettle; bring to a boil. Add bones, salt and pepper. Slowly bring to a

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