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Viennese Jam Pockets

Viennese Jam Pockets — a community recipe on Potlikkr.

Ingredients

• 1.25 cup Unsalted Butter Softened
• 0.6667 cup Sugar
• 2.0 tsp Vanilla Extract
• 3.25 cup Sifted All Purpose Flour

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Method (preview)

1. 1

   Cream the butter and sugar together by beating them against the side of

2. 2

   a bowl with a wooden spoon or by using an electric mixer at medium speed