Vietnamese Dipping Sauce
Vietnamese Dipping Sauce — Potlikkrのコミュニティレシピ。
材料
- 1.0 T Crushed Hot Red Pepper
- 1.0 tbsp Distilled White Vinegar
- 0.5 cup Fish Sauce
- 0.25 cup Fresh Lime Juice
+ あと3品の材料 — 無料登録ですべて表示。
作り方 (プレビュー)
- 1
In a small dish, soak the hot pepper in the vinegar for 2 minutes.
- 2
In a small bowl, combine the fish sauce, lime juice, carrot, garlic
and sugar. Stir in 1 1/2 cups warm watter and the hot pepper-vinegar