Vietnamese Dipping Sauce
Vietnamese Dipping Sauce — Potlikkr 커뮤니티 레시피.
재료
- 1.0 T Crushed Hot Red Pepper
- 1.0 tbsp Distilled White Vinegar
- 0.5 cup Fish Sauce
- 0.25 cup Fresh Lime Juice
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In a small dish, soak the hot pepper in the vinegar for 2 minutes.
- 2
In a small bowl, combine the fish sauce, lime juice, carrot, garlic
and sugar. Stir in 1 1/2 cups warm watter and the hot pepper-vinegar