Vietnamese Five Spice Chicken
Vietnamese Five Spice Chicken is a home-style recipe made with Five Spice Powder, Garlic Minced, Onion Minced, Salt, Sugar, and Thin Soy Sauce.
재료
- 1/3 cup
- 1 oz
- 1 oz
- 1/2 tsp
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조리법 (미리보기)
- 1
To make this combine, 1/3 Cup five spice powder, and 1 Cup sherry.
- 2
Mix well and store in a sterilized jar.
Combine garlic, onion, 2 t spiced sherry, salt, cloves, MSG, 1 T thin soy, and 1 t thick soy. Rub inside chicken.