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Vietnamese Pork Burgers

Make Vietnamese Pork Burgers at home with Lean Ground Pork, Garlic Chopped, Green Onions Chopped, Soy Sauce, and Peanut Or Other Mild Vegetable Oil. Scale it up or down for the number of people at the table.

Ingredients

• 1 lb
• 3
• 2
• 2 tsp
• 2 tsp
• pinch Sugar
• Hoisin Sauce
• Whole Lettuce Leaves
• 1/2 cup
• Handful Cilantro Coarsely Chopped

Method (preview)

1. 1

   Mix meat with garlic, onions, soy sauce, peanut oil, sugar and Tabasco or cayenne.

2. 2

   Form into patties and grill until cooked through.

3. 3

   Serve each grilled patty spread with hoisin sauce, wrapped in a leaf of lettuce, sprinkled with peanuts and cilantro.

4. 4

   Posted by Stephen Ceideberg; October 31 1992.

5. 5

   File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/cberg2.zip