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Vietnamese Rice Noodle Salad

Vietnamese Rice Noodle Salad is a home-style recipe made with Cooked Rice Noodles, Cucumber And Cut Into Small Chunks, Bean Sprouts, Shredded Lettuce, Large Cooked Shrimp And Sliced In Half, and Nuoc Cham. Serves 2.

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🍽 Serves 2
Vietnamese Rice Noodle Salad

Ingredients

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Method (preview)

  1. 1

    Mix nouc cham ingredients together in a small bowl. Refrigerate for at least an hour before using.

  2. 2

    To cook the rice noodles, soak them in boiling water for about 3 minutes.

To cook the shrimp, boil it until just pink (minutes, if that long).

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