Vinegar Candy
Vinegar Candy is a home-style recipe made with Sugar, Vinegar, Butter, and Nuts Chopped.
재료
- 2 cup
- 1/2 cup
- 2 tbsp
- 1/2 cup
조리법 (미리보기)
- 1
1. Combine sugar, vinegar and butter in a heavy saucepan.
- 2
2. Cook, stirring constantly, until mixture reaches 270 degrees on a candy thermometer or to the hard crack stage.
3. Fold in nuts and pour onto a buttered cookie sheet.