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Virginia Apple Smothered Pork Chops

Virginia Apple Smothered Pork Chops — una ricetta della community su Potlikkr.

Ingredienti

• 6.0 Pork Chops
• 3.0 tbsp Molasses
• 2.0 tsp Salt
• 3.0 tbsp Flour

+ 5 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Season each chop with 1/4 teaspoon salt, and 1/4 teaspoon sage. In skillet, slowly brown chops on both sides in a smallamount of vegetable oil. Place chops in a shallow baking dish; reserve drippings. Peel, core and slice apples 1/4 inch thick;arrange on chops.

2. 2

   Pour molasses over apples and chops. Sprinkle flour over drippings in skillet; cook until brown,stirring occasionally. Slowly add water, stirring constantly to keep smooth; bring to boil. Stir in cider vinegar,1/2 teaspoon salt and raisins. Pour over apples and chops. Cover and bake at 350 degrees for 1 hour.