Vitello Mandaralto
Vitello Mandaralto is a home-style recipe made with Veal Cutlets, Mozzarella Cheese Grated, Prosciutto Or Parma Ham Diced, Egg Yolk, Finely Chopped Parsley, and Freshly Grated Parmesan Cheese.
Ingredientes
- 6
- 1/3 lb
- 1/3 lb
- 1
+ 14 ingredientes más — regístrate gratis para verlos todos.
Preparación (vista previa)
- 1
Pound the veal w/ side of a cleaver between 2 sheets of dampened waxed paper.
- 2
Combine the ingredients for the stuffing, seasoning to taste.
Place a spoonful of stuffing on each veal cutlet, fold in half, & secure the ends w/ a toothpick.
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