Vitello Tonnato On Pasta

Name: Vitello Tonnato On Pasta
Yield: 6.0
Ingredients: 1.0 Onion; 1.0 tablespoon Minced Garlic; 10.0 tablespoon Olive Oil; 2.0 pound Veal Loin Or Leg Roast; 6.75 ounce Canned Tuna Drained; 24.0 Anchovy Fillets; 1.0 cup Dry White Wine; 1.0 cup Water Or Chicken Broth; 1.0 T Thyme Leaves; 2.0 Bay Leaves; 1.0 T Ground White Pepper; 0.5 pound Dry Pasta Penne Or Small Shells; 2.0 Egg Yolks Salt To Taste; 0.25 cup Capers; 2.0 tablespoon Finely Chopped Parsley

Vitello Tonnato On Pasta — Potlikkr 커뮤니티 레시피.

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🍽 6.0인분

재료

1.0 Onion
1.0 tbsp Minced Garlic
10.0 tbsp Olive Oil
2.0 lb Veal Loin Or Leg Roast

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조리법 (미리보기)

1
COMBINE ONION, GARLIC and 1 tablespoon oil in a 2-quart pot. Place over
2
medium heat and cook, stirring, 5 minutes. Add veal, tuna, 6 anchovies,

wine, broth, thyme, bay leaves and pepper. Cover, reduce heat to low and

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