Waffles with hollandaise, poached eggs and bacon
Waffles with hollandaise, poached eggs and bacon is a home-style recipe made with Baking Powder, Salt, Caster Sugar, Lemon Juice, and White Wine Vinegar.
Ingredients
- 1 tbsp
- 1 tsp
- 1 tbsp
- 2 tsp
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Method (preview)
- 1
For the waffles, preheat a waffle maker to a medium setting.
- 2
Preheat the oven to 140C/275F/Gas 1.
Place a large wire rack onto a baking sheet and place in the oven to warm.
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