Wagon Wheels W/Sun-Dried Tomato Sauce
Make Wagon Wheels W/Sun-Dried Tomato Sauce at home with Very Hot Tap Water, Sun Dried Tomatoes Not, Wagon Wheel Pasta Cook, Lemon Juice, and Parmigiano Reggiano. Scale it up or down for the number of people at the table.
Ingredients
- 2 cup
- 1 cup
- 8 oz
- 2 tsp
- 4 tbsp
Method (preview)
- 1
Amount Measure Ingredient -- Preparation Method
- 2
Saute onion in hot oil in nonstick skillet until soft.
- 3
Combine 1/2 cup of the tap water, as hot as possible, with sun-dried tomatoes, and add to processor.
- 4
Process to puree tomatoes.
- 5
Add remaining 1-1/2 cups of water to combine.
- 6
Add tomato mixture to skillet and bring to boil.
- 7
Reduce heat and continue to simmer to thicken slightly.
- 8
Add parsley and oregano to sauce with lemon juice.
- 9
Simmer over low heat.
- 10
Serve drained pasta with tomato sauce, sprinkled with cheese. (wrv)
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