Wakayama Lamb

Name: Wakayama Lamb
Ingredients: 5 pound Leg Of Lamb; 1 Garlic Peeled And Sliced; 4 Mint Fresh Leaves; 3 tablespoon Olive Oil; 2 tablespoon Vinegar; 1 teaspoon Worcestershire Sauce; 1 teaspoon Paprika; 1/2 teaspoon Salt; 2 tablespoon Sugar; Pepper; Flour; 3 tablespoon Butter; 3 1/2 tablespoon Flour; 1/2 teaspoon Dry Mustard; 1/2 teaspoon Curry Oowder; 1/2 teaspoon Paprika; 1 1/2 cup Beef Stock; 3 tablespoon Sherry

Wakayama Lamb is a home-style recipe made with Leg Of Lamb, Garlic Peeled And Sliced, Mint Fresh Leaves, Olive Oil, Vinegar, and Worcestershire Sauce.

Share this recipe 𝕏 Facebook WhatsApp Email

Zutaten

5 lb
1
4
3 tbsp

+ 14 weitere Zutaten — gratis anmelden, um alle zu sehen.

Zubereitung (Vorschau)

1
Gloop together the oil, vinegar, Worcestershire, paprika, salt, pepper and sugar.
2
Add enough flour to thicken this muck into a paste.

Rub it all over the meat to coat.

Gratis anmelden für alle 11 Schritte

Heute Abend kochen? 👨‍🍳

Gratis-Mitglieder bekommen das volle Rezept, Vorratsabgleich, Essenspläne und Preistools.

Gratis anmelden Anmelden