Waldorf Astoria $300.00 Red Cake
Waldorf Astoria $300.00 Red Cake comes together with Sugar, Shortening, Eggs, Red Food Coloring, and Unsweetened Cocoa. Serves 12. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 1 1/2 cup
- 1/2 cup
- 2
- 2 oz
- 2 tsp
- 1 tsp
- 1 cup
- 2 1/4 cup
- 1 tsp
- 1 tsp
- 1 tsp
- 3 tbsp
- 1 cup
- 1 cup
- 1 cup
- 1 tsp
Method (preview)
- 1
Make a paste with the red food coloring and cocoa; add to sugar mixture.
- 2
Mix salt and buttermilk to sugar mixture; alternating with cake flour and vanilla. Add baking soda and vinegar.
- 3
Pour cake batter into 2 (8 or 9-inch) cake pans you've sprayed with non- stick coating.
- 4
Bake in 350 degree F. oven about 35 minutes or until toothpick inserted near center comes out clean.
- 5
Cool cake 10 minutes before removing from pans to racks to cool completely.
- 6
In a saucepan, cook flour and milk until thick: cool. Whisk or stir flour and milk constantly while thickening.
- 7
In mixing bowl, cream sugar, butter and vanilla until fluffy.
- 8
Combine milk and flour mixture with sugar mixture and blend well.
- 9
Contributed to the FareShare Gazette by Patty; 20 July 2004. www.fareshare.net
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