Wallenberg Meatballs
Wallenberg Meatballs — a community recipe on Potlikkr.
🥩
Ingredients
- 400.0 g Ground Veal
- 2.0 Dl Heavy Cream
- 4.0 Egg Yolks
- 1.0 tsp Salt
+ 1 more ingredients — sign up free to see them all.
Method (preview)
- 1
Mix the ground veal with the cream a little at the time. Add the
- 2
egg yolks one at the time an mix thoroughly before adding the next.
Add finally salt and pepper. Form not too small meatballs and fry
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.