Walnut and Mushroom Roast

Name: Walnut and Mushroom Roast
Ingredients: 1.0 Onion; 1.0 cup Mushrooms; 1.0 tablespoon Vegetable Oil; 0.25 cup Walnuts; 0.25 cup Sunflower Seeds; 0.3333 cup Soymilk; 1.0 cup Whole Wheat Breadcrumbs; 0.125 teaspoon Sage; 0.25 teaspoon Sweet Basil; Sea Salt To Taste; 0.125 cup Rolled Oats; 0.3333 cup Warm Water; 1.0 teaspoon Vegetable Oil; 0.5 teaspoon Yeast Extract

Walnut and Mushroom Roast — a community recipe on Potlikkr.

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Ingredients

1.0 Onion
1.0 cup Mushrooms
1.0 tbsp Vegetable Oil
0.25 cup Walnuts

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Method (preview)

1
Chop the onion and mushrooms finely. Saute over low heat in the oil for
2
about 3 minutes, until tenderized.

Chop the walnuts coarsely. Grind the sunflower seeds finely.

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