Walnut Beer Bread

Name: Walnut Beer Bread
Ingredients: 1.5 cup Warm Beer; 2.0 package Active Dry Yeast; 4.5 cup Unbleached All Purpose Flour Or As Needed; 0.5 cup Rye Flour; 2.0 tablespoon Sugar; 1.0 tablespoon Salt; 0.5 cup Walnut Oil; 1.0 cup Finely Chopped Yellow Onion; 0.75 cup Coarsely Chopped Walnuts; 1.0 Egg; 2.0 teaspoon Water; Fresh Or Dried Rosemary

Walnut Beer Bread — a community recipe on Potlikkr.

🥞

Ingredients

1.5 cup Warm Beer
2.0 pkg Active Dry Yeast
4.5 cup Unbleached All Purpose Flour Or As Needed
0.5 cup Rye Flour

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
Heat the beer to 105 to 115 F. and pour 1/2 cup into a small bowl. Stir in
2
the yeast and let stand 10 minutes.

Mix the flours, sugar and salt in a large bowl. Make a well in the center.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.