Walnut Bread

Name: Walnut Bread
Ingredients: 2.0 teaspoon Yeast; 2.0 cup Bread Flour; 0.75 cup Walnuts; 1.0 teaspoon Salt; 3.0 tablespoon Brown Sugar; 1.0 cup Whole Wheat Flour; 0.5 teaspoon Walnut Extract; 5.0 ounce Warm Milk; 0.5 cup Warm Water; 1.5 teaspoon Yeast; 1.5 cup Bread Flour; 0.5 cup Walnuts; 0.5 teaspoon Salt; 2.0 tablespoon Brown Sugar; 0.6667 cup Whole Wheat Flour; 0.25 teaspoon Walnut Extract; 3.0 ounce Warm Milk; 3.0 ounce Warm Water

Walnut Bread — a community recipe on Potlikkr.

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Ingredients

2.0 tsp Yeast
2.0 cup Bread Flour
0.75 cup Walnuts
1.0 tsp Salt

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Method (preview)

1
One of my favorite bread machine books is "Favorite Bread Machine Recipes"
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by Norman A Garrett Sterling Publishing Company, New York, 1994

(for machines with yeast dispensers use 3 1/2 tsp for the 1 1/2 lb loaf)

Cook this tonight? 👨‍🍳

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