Walnut Bread (July,1997) in the food proceessor

Name: Walnut Bread (July,1997) in the food proceessor
Yield: 1.0
Ingredients: 2 cup Flour; 2 1/2 cup Whole Wheat Flour; 2 teaspoon Yeast; 1 1/2 cup Water; 2 tablespoon Powdered Milk; 1/4 cup Walnuts; 2 tablespoon Dark Brown Sugar; 1 tablespoon Honey; 2 tablespoon Oil; 2 teaspoon Salt; Food Processor

Walnut Bread (July,1997) in the food proceessor is a home-style recipe made with Flour, Whole Wheat Flour, Yeast, Water, Powdered Milk, and Chopped Walnuts. Serves 1.

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🍽 Serves 1

Walnut Bread (July,1997) in the food proceessor

Ingredients

2 cup
2 1/2 cup
2 tsp
1 1/2 cup

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Method (preview)

1
Forms a ball. Add walnuts and process just to blend. ( use the plastic blade)
2
Turn dough onto a working surface and knead 5 minutes.

Place dough into an oiled bow, cover with plastic or cloth and let rise in a warm place ( oven, off) for 1 hour.

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