Walnut Carrots
Walnut Carrots — a community recipe on Potlikkr.
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Ingredients
- 32.0 Baby Carrots Or C Sticks
- 0.75 cup Water
- 0.25 tsp Salt
- 0.25 cup Melted Butter
+ 6 more ingredients — sign up free to see them all.
Method (preview)
- 1
Cook carrots in water with 1/2 teaspoon salt added, just until tender.
- 2
Drain well. Meanwhile, heat remaining ingredients except the walnuts. Pour
this topping over hot carrots. Toss in walnuts.
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