Walnut Carrots

Name: Walnut Carrots
Ingredients: 5.0 cup Sticks Or Baby Carrots; 1.5 cup Water; 0.5 teaspoon Salt; 0.5 cup Melted Butter; 2.0 teaspoon Honey; 0.5 teaspoon Salt; 0.25 teaspoon Coarse Pepper; 2.0 tablespoon Lemon Juice; 0.25 teaspoon Grated Lemon Peel; 0.5 cup Coarsely Broken Walnuts

Walnut Carrots — a community recipe on Potlikkr.

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Ingredients

5.0 cup Sticks Or Baby Carrots
1.5 cup Water
0.5 tsp Salt
0.5 cup Melted Butter

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Cook carrots in water with 1/2 teaspoon salt added, just until tender.
2
Drain well. Meanwhile, heat remaining ingredients except the walnuts. Pour

this topping over hot carrots. Toss in walnuts. Tootie Note: I use the

Cook this tonight? 👨‍🍳

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