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Walnut Catsup

Walnut Catsup is a home-style recipe made with Vinegar, Walnuts Pounded, Salt, Handful Horseradish, Mustard Seed Bruised, and Eschalots Cut Fine.

Ingredientes

• 1 gal
• 100
• 2 tbsp
• 1

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Preparo (prévia)

1. 1

   If you like, you can add cloves, mace, sliced ginger, and sliced nutmeg.

2. 2

   Put all these in a jug, cork tightly, shake well and set out in the sun for five or six days, remembering to shake it well each day.