Walnut-Cinnamon Crisps
Walnut-Cinnamon Crisps is a home-style recipe made with Sugar, Margarine Or Butter Softened, Egg Separated, All Purpose Self Rising Or Unbleached Flour, Ground Cinnamon, and Water.
Ingredientes
- 1.0 cup Sugar
- 1.0 cup Margarine Or Butter Softened
- 1.0 Egg Separated
- 2.0 cup All Purpose Self Rising Or Unbleached Flour
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Preparación (vista previa)
- 1
Heat oven to 350F. Mix sugar, margarine and egg yolk. Stir in flour and
- 2
cinnamon. Press in lightly greased jelly roll pan, 15 1/2x10 1/2x1". (Or
use 2 square pans, one 8x8x2" and one 9x9x2".) Beat egg white and water
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