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Walnut Ketchup

Walnut Ketchup — a community recipe on Potlikkr.

Ingredients

• 24.0 Green Walnuts
• 0.75 cup Salt
• 5.0 cup Water
• 2.0 qt Vinegar

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Method (preview)

1. 1

   Put the walnuts and salt into the water and leave them for nine

2. 2

   days. Remove the walnuts from the brine and pound them in a mortar.