Walnut Orange Passover Sponge Cake
Walnut Orange Passover Sponge Cake is a home-style recipe made with Servings, Eggs Separated, Salt, Plus Sugar, Matzoh Cake Meal, and Potato Starch. Serves 9.
🍽 Serves 9.0
Ingredients
- 12.0 Servings
- 9.0 Eggs Separated
- 0.25 tsp Salt
- 1.0 cup Plus Sugar
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Method (preview)
- 1
zest (rind) of one orange, finely minced.
- 2
Spoon batter into a 10-inch tube pan lined in the bottom with baking
parchment or greased brown paper. Place in a preheated 375-degree
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