Walnut Stuffed Pheasant

Name: Walnut Stuffed Pheasant
Yield: 6.0
Ingredients: 2.0 Pheasant; 0.5 teaspoon Pepper; 0.75 cup Butter; 1.0 tablespoon Salt; 0.25 cup Wild Turkey Bourbon; 1.0 cup Walnuts; 0.5 teaspoon Thyme; 2.0 pound Grapes Seedless

Walnut Stuffed Pheasant — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

2.0 Pheasant
0.5 tsp Pepper
0.75 cup Butter
1.0 tbsp Salt

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Method (preview)

1
Preheat oven to 425 degrees.
2
Melt butter in small saucepan and mix in bourbon,

thyme, pepper, and salt. Rub birds inside and out with

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